[aDiP] Kecap dan Sambal

kecap dan sambal
Kecap and Sambal on the messy table

I love kecap or soybean ketchup long before I’m in kindergarten. At that time, I only ate one brand, its name is Lombok Gandaria. It’s only sold in Solo and the surrounding city. Living in Bandung, I think Bango is fine too.

As for sambal (chili sauce), hmm, I don’t think I have favoritism to one particular brand. My sister’s sambal would beat any sambal by miles. Right now I tend to Sasa Extra Hot brand.

It’s not healty. I know that. But what can I do? I’m Indonesian.😀

One Comment

  1. ucha
    Posted Oktober 26, 2011 at 6:32 am | Permalink | Balas

    wis lah..rasah macem2. aku kabeh macem kecap wis tak jajal.paling enak sak donya yo nyat lombok gandaria…

Tinggalkan Balasan

Isikan data di bawah atau klik salah satu ikon untuk log in:

Logo WordPress.com

You are commenting using your WordPress.com account. Logout / Ubah )

Gambar Twitter

You are commenting using your Twitter account. Logout / Ubah )

Foto Facebook

You are commenting using your Facebook account. Logout / Ubah )

Foto Google+

You are commenting using your Google+ account. Logout / Ubah )

Connecting to %s

%d blogger menyukai ini: